<?xml version='1.0' encoding='utf-8'?>
<section article="gab" article_name="Alcoholic Beverages and Cannabis" number="17-2006" title_number="17" title_name="Cecil County" subtitle_number="20" subtitle_name="Hours and Days for Consumption and Sale">
  <level label="a">
    <level label="1">
      <text>A holder of a Class A beer, wine, and liquor license may sell beer, wine, and liquor:</text>
      <level label="i">
        <text>on Monday through Saturday from 6 a.m. to 2 a.m. the following day; and</text>
      </level>
      <level label="ii">
        <text>on Sunday, subject to paragraph (2) of this subsection, from 8 a.m. to 2 a.m. the following day.</text>
      </level>
    </level>
    <level label="2">
      <text>To sell beer, wine, and liquor on Sunday under paragraph (1)(ii) of this subsection, the license holder shall pay an additional fee of $500.</text>
    </level>
  </level>
  <level label="b">
    <level label="1">
      <text>A holder of a Class B beer, wine, and liquor license may sell beer, wine, and liquor:</text>
      <level label="i">
        <text>on Monday through Saturday from 6 a.m. to 2 a.m. the following day; and</text>
      </level>
      <level label="ii">
        <text>except as provided in paragraph (4) of this subsection and subject to paragraphs (2) and (3) of this subsection, on Sunday from 8 a.m. to 2 a.m. the following day.</text>
      </level>
    </level>
    <level label="2">
      <text>To sell beer, wine, and liquor on Sunday under paragraph (1)(ii) of this subsection, the license holder shall pay an additional fee of $500.</text>
    </level>
    <level label="3">
      <text>Sales of beer, wine, and liquor for on–premises consumption may be conducted on Sunday under paragraph (1)(ii) of this subsection only by a licensed restaurant.</text>
    </level>
    <level label="4">
      <text>The license holder may not sell beer, wine, or liquor at a bar or counter on Sunday.</text>
    </level>
  </level>
  <level label="c">
    <text>A holder of a Class BLX beer, wine, and liquor license may sell beer, wine, and liquor:</text>
    <level label="1">
      <text>on Monday through Saturday from 6 a.m. to 2 a.m. the following day; and</text>
    </level>
    <level label="2">
      <text>on Sunday from 8 a.m. to 2 a.m. the following day, for on–premises consumption.</text>
    </level>
  </level>
  <level label="d">
    <level label="1">
      <text>A holder of a Class C beer, wine, and liquor license may sell beer, wine, and liquor for on–premises consumption:</text>
      <level label="i">
        <text>on Monday through Saturday from 6 a.m. to 2 a.m. the following day; and</text>
      </level>
      <level label="ii">
        <text>except as provided in paragraph (2) of this subsection, on Sunday from 8 a.m. to 2 a.m. the following day.</text>
      </level>
    </level>
    <level label="2">
      <text>The license holder may not sell beer, wine, or liquor at a bar or counter on Sunday.</text>
    </level>
  </level>
  <level label="e">
    <level label="1">
      <text>A holder of a Class D beer, wine, and liquor license may sell beer, wine, and liquor:</text>
      <level label="i">
        <text>on Monday through Saturday from 6 a.m. to 2 a.m. the following day; and</text>
      </level>
      <level label="ii">
        <text>subject to paragraph (2) of this subsection, on Sunday from 1 p.m. to 2 a.m. the following day.</text>
      </level>
    </level>
    <level label="2">
      <text>To sell beer, wine, and liquor on Sunday under paragraph (1)(ii) of this subsection, the license holder shall pay an additional fee of $500.</text>
    </level>
  </level>
</section>
