<?xml version='1.0' encoding='utf-8'?>
<subtitle article="gab" title_number="20" subtitle_number="20" title_name="Frederick County" subtitle_name="Hours and Days for Consumption and Sale">
  <section article="gab" article_name="Alcoholic Beverages and Cannabis" number="20-2001" title_number="20" title_name="Frederick County" subtitle_number="20" subtitle_name="Hours and Days for Consumption and Sale">
    <level label="a">
      <level label="1">
        <text>Unless otherwise provided in this title, from 2 a.m. to 6 a.m. on any day, an individual may not consume alcoholic beverages in a premises licensed under this title.</text>
      </level>
      <level label="2">
        <text>An owner, an operator, or a manager of a premises licensed under this title may not knowingly allow consumption prohibited under paragraph (1) of this subsection.</text>
      </level>
    </level>
    <level label="b">
      <text>A person who violates this section is guilty of a misdemeanor and on conviction is subject to a fine not exceeding $50.</text>
    </level>
  </section>
  <section article="gab" article_name="Alcoholic Beverages and Cannabis" number="20-2002" title_number="20" title_name="Frederick County" subtitle_number="20" subtitle_name="Hours and Days for Consumption and Sale">
    <level label="a">
      <level label="1">
        <text>A holder of a Class A beer license may sell beer on Monday through Saturday, from 6 a.m. to 2 a.m. the following day.</text>
      </level>
      <level label="2">
        <level label="i">
          <text>The Board may grant a special Sunday opening permit to the license holder.</text>
        </level>
        <level label="ii">
          <text>The permit authorizes the holder to sell beer for off–premises consumption on Sunday from 6 a.m. to 2 a.m. the following day.</text>
        </level>
        <level label="iii">
          <text>The annual permit fee is $100 in addition to the annual fee for the license.</text>
        </level>
        <level label="iv">
          <text>The permit is not considered a separate class of license and, if it is granted, the privilege shall be incorporated into the license.</text>
        </level>
      </level>
    </level>
    <level label="b">
      <text>A holder of a Class B beer license may sell beer on Monday through Sunday, for on– and off–premises consumption, from 6 a.m. to 2 a.m. the following day.</text>
    </level>
    <level label="c">
      <text>A holder of a Class C beer (on–sale) license may sell beer:</text>
      <level label="1">
        <text>on Monday through Sunday, from 6 a.m. to 2 a.m. the following day; and</text>
      </level>
      <level label="2">
        <text>for a specific event that the Board has approved, the hours for the event that are set by the Board.</text>
      </level>
    </level>
  </section>
  <section article="gab" article_name="Alcoholic Beverages and Cannabis" number="20-2003" title_number="20" title_name="Frederick County" subtitle_number="20" subtitle_name="Hours and Days for Consumption and Sale">
    <text>A holder of a Class A wine license may sell wine on Sunday.</text>
  </section>
  <section article="gab" article_name="Alcoholic Beverages and Cannabis" number="20-2004" title_number="20" title_name="Frederick County" subtitle_number="20" subtitle_name="Hours and Days for Consumption and Sale">
    <level label="a">
      <level label="1">
        <text>A holder of a Class A beer and wine license may sell beer and wine on Monday through Saturday, from 6 a.m. to 2 a.m. the following day.</text>
      </level>
      <level label="2">
        <level label="i">
          <text>The Board may grant a special Sunday opening permit to the license holder.</text>
        </level>
        <level label="ii">
          <text>The permit authorizes the holder to sell beer for off–premises consumption on Sunday from 6 a.m. to 2 a.m. the following day.</text>
        </level>
        <level label="iii">
          <text>The annual permit fee is $140 in addition to the annual fee for the license.</text>
        </level>
        <level label="iv">
          <text>The permit is not considered a separate class of license and, if it is granted, the privilege shall be incorporated into the license.</text>
        </level>
      </level>
    </level>
    <level label="b">
      <text>A holder of a Class B beer and wine license may sell beer and wine on Monday through Sunday, for on– and off–premises consumption, from 6 a.m. to 2 a.m. the following day.</text>
    </level>
    <level label="c">
      <text>A holder of a Class C beer and wine license may sell beer and wine on Monday through Sunday, for on–premises consumption, from 6 a.m. to 2 a.m. the following day.</text>
    </level>
  </section>
  <section article="gab" article_name="Alcoholic Beverages and Cannabis" number="20-2005" title_number="20" title_name="Frederick County" subtitle_number="20" subtitle_name="Hours and Days for Consumption and Sale">
    <level label="a">
      <level label="1">
        <text>A holder of a Class A beer, wine, and liquor license may sell beer, wine, and liquor on Monday through Saturday, from 6 a.m. to 2 a.m. the following day.</text>
      </level>
      <level label="2">
        <level label="i">
          <text>The Board may grant a special Sunday opening permit to the license holder.</text>
        </level>
        <level label="ii">
          <text>The permit authorizes the holder to sell beer, wine, and liquor for off–premises consumption on Sunday from 6 a.m. to 2 a.m. the following day.</text>
        </level>
        <level label="iii">
          <text>The annual permit fee is $650 in addition to the annual fee for the license.</text>
        </level>
        <level label="iv">
          <text>The permit is not considered a separate class of license and, if it is granted, the privilege shall be incorporated into the license.</text>
        </level>
      </level>
    </level>
    <level label="b">
      <text>A holder of a Class B beer, wine, and liquor license may sell beer, wine, and liquor:</text>
      <level label="1">
        <text>on Monday through Saturday, for on– and off–premises consumption, from 6 a.m. to 2 a.m. the following day; and</text>
      </level>
      <level label="2">
        <text>on Sunday:</text>
        <level label="i">
          <text>for on–premises consumption:</text>
          <level label="1">
            <text>from 6 a.m. to 2 a.m. the following day; or</text>
          </level>
          <level label="2">
            <text>for a specific event that the Board has approved, the hours for the event that are set by the Board; and</text>
          </level>
        </level>
        <level label="ii">
          <text>for off–premises consumption, from 1 p.m. to 2 a.m. the following day.</text>
        </level>
      </level>
    </level>
    <level label="c">
      <text>A holder of a Class B beer, wine, and liquor license in the Ballenger (23rd) election district may sell beer, wine, and liquor on Monday through Sunday, from 6 a.m. to 2 a.m. the following day.</text>
    </level>
    <level label="d">
      <text>A holder of a Class C beer, wine, and liquor license may sell beer, wine, and liquor for on– and off–premises consumption on Monday through Sunday, from 6 a.m. to 2 a.m. the following day.</text>
    </level>
  </section>
</subtitle>