<?xml version='1.0' encoding='utf-8'?>
<section article="gab" article_name="Alcoholic Beverages and Cannabis" number="20-408" title_number="20" title_name="Frederick County" subtitle_number="4" subtitle_name="Manufacturer's Licenses">
  <level label="a">
    <text>There is a Class DDS permit.</text>
  </level>
  <level label="b">
    <text>The permit may be issued to a holder of a Class 1 distillery license.</text>
  </level>
  <level label="c">
    <text>The permit serves as the on–premises consumption permit required under § 2–202(e) and (i) of this article.</text>
  </level>
  <level label="d">
    <text>The permit holder may sell:</text>
    <level label="1">
      <text>food and nonalcoholic beverages; and</text>
    </level>
    <level label="2">
      <text>brandy, rum, whiskey, alcohol, and neutral spirits that are distilled, rectified, blended, and bottled at the distillery for on– and off–premises consumption to the extent the permit holder is allowed under the license holder’s Class 1 distillery license.</text>
    </level>
  </level>
  <level label="e">
    <text>The Board shall adopt regulations to carry out this section and to set the annual permit fee.</text>
  </level>
</section>
