<?xml version='1.0' encoding='utf-8'?>
<section article="gab" article_name="Alcoholic Beverages and Cannabis" number="9-2002" title_number="9" title_name="Allegany County" subtitle_number="20" subtitle_name="Hours and Days for Consumption and Sale">
  <level label="a">
    <level label="1">
      <text>Except as provided in § 9–2005 of this subtitle for December 31 and January 1, a holder of a Class A beer license may sell beer:</text>
      <level label="i">
        <text>on Monday through Saturday from 7 a.m. to 2 a.m. the following day; and</text>
      </level>
      <level label="ii">
        <text>on Sunday from 11 a.m. to 2 a.m. the following day if the holder:</text>
        <level label="1">
          <text>pays an additional fee of $250; or</text>
        </level>
        <level label="2">
          <text>is issued a 2–day Sunday sales permit in accordance with paragraph (2) of this subsection.</text>
        </level>
      </level>
    </level>
    <level label="2">
      <level label="i">
        <text>The Board may issue a 2–day Sunday sales permit to a holder of a Class A beer license.</text>
      </level>
      <level label="ii">
        <text>An applicant for a 2–day Sunday sales permit need not have kitchen facilities on the licensed premises.</text>
      </level>
      <level label="iii">
        <text>A 2–day Sunday sales permit authorizes the holder to sell beer for off–premises consumption on not more than two Sundays in a year from 11 a.m. to 2 a.m. the following day.</text>
      </level>
      <level label="iv">
        <text>The permit fee is $50 for each time the permit is used.</text>
      </level>
    </level>
  </level>
  <level label="c">
    <level label="1">
      <text>Except as provided in § 9–2005 of this subtitle for December 31 and January 1, a holder of a Class C beer license may sell beer:</text>
      <level label="i">
        <text>on Monday through Saturday, for on–premises and off–premises consumption, from 7 a.m. to 2 a.m. the following day; and</text>
      </level>
      <level label="ii">
        <text>on Sunday, for on–premises and off–premises consumption, from 11 a.m. to 2 a.m. the following day if the holder:</text>
        <level label="1">
          <text>pays an additional fee of $250; or</text>
        </level>
        <level label="2">
          <text>is issued a 2–day Sunday sales permit in accordance with paragraph (2) of this subsection.</text>
        </level>
      </level>
    </level>
    <level label="2">
      <level label="i">
        <text>The Board may issue a 2–day Sunday sales permit to a holder of a Class C beer license.</text>
      </level>
      <level label="ii">
        <text>An applicant for a 2–day Sunday sales permit need not have kitchen facilities on the licensed premises.</text>
      </level>
      <level label="iii">
        <text>A 2–day Sunday sales permit authorizes the holder to sell beer for on–premises and off–premises consumption on not more than two Sundays in a year from 11 a.m. Sunday to 2 a.m. the following day.</text>
      </level>
      <level label="iv">
        <text>The permit fee is $50 for each time the permit is used.</text>
      </level>
    </level>
  </level>
  <level label="d">
    <level label="1">
      <text>Except as provided in § 9–2005 of this subtitle for December 31 and January 1, a holder of a Class D beer license may sell beer:</text>
      <level label="i">
        <text>on Monday through Saturday, for on–premises and off–premises consumption, from 7 a.m. to 2 a.m. the following day;</text>
      </level>
      <level label="ii">
        <text>on Sunday, for on–premises and off–premises consumption, from 11 a.m. to 2 a.m. the following day if the holder pays an additional fee of $250; or</text>
      </level>
      <level label="iii">
        <text>in accordance with a 2–day Sunday sales permit issued under paragraph (2) of this subsection.</text>
      </level>
    </level>
    <level label="2">
      <level label="i">
        <text>The Board may issue a 2–day Sunday sales permit to a holder of a Class D beer license.</text>
      </level>
      <level label="ii">
        <text>An applicant for a 2–day Sunday sales permit need not have kitchen facilities on the licensed premises.</text>
      </level>
      <level label="iii">
        <text>A 2–day Sunday sales permit authorizes the holder to sell beer for on–premises and off–premises consumption on not more than two Sundays in a year from 11 a.m. Sunday to 2 a.m. the following day.</text>
      </level>
      <level label="iv">
        <text>The permit fee is $50 for each time the permit is used.</text>
      </level>
    </level>
  </level>
</section>
