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<section article="gag" article_name="Agriculture" number="3-1001" title_number="3" title_name="Regulation of Livestock and Poultry" subtitle_number="10" subtitle_name="Use of Antimicrobial Drugs">
  <level label="a">
    <text>In this subtitle the following words have the meanings indicated.</text>
  </level>
  <level label="b">
    <text>“Administered in a regular pattern” means used:</text>
    <level label="1">
      <text>For multiple courses of therapy in the same animal or group of animals; or</text>
    </level>
    <level label="2">
      <text>As standard operating procedure, including:</text>
      <level label="i">
        <text>In correspondence with a particular life stage of an animal, such as in ovo, at birth or hatch, or at weaning;</text>
      </level>
      <level label="ii">
        <text>As an ongoing management strategy or tool, such as in correspondence with a particular:</text>
        <level label="1">
          <text>Age or weight of an animal;</text>
        </level>
        <level label="2">
          <text>Time of the week, month, or year; or</text>
        </level>
        <level label="3">
          <text>Season; or</text>
        </level>
      </level>
      <level label="iii">
        <text>When moving animals from one location to another.</text>
      </level>
    </level>
  </level>
  <level label="c">
    <text>“Control the spread of disease or infection” means to contain the transmission of a documented disease or infection present in:</text>
    <level label="1">
      <text>A group of animals in contact with each other; or</text>
    </level>
    <level label="2">
      <text>A barn or equivalent animal housing unit.</text>
    </level>
  </level>
  <level label="d">
    <text>“Documented” means acknowledged and recorded.</text>
  </level>
  <level label="e">
    <level label="1">
      <text>“Elevated risk” means a risk that is significantly higher than that present under normal or standard operating conditions.</text>
    </level>
    <level label="2">
      <text>“Elevated risk” does not include a risk typically or frequently present under normal or standard operating conditions.</text>
    </level>
  </level>
  <level label="f">
    <text>“Medically important antimicrobial drug” means any drug from a class of drug or derivative of a class of drug that is:</text>
    <level label="1">
      <level label="i">
        <text>Made from a mold or bacterium that kills or slows the growth of other microbes, specifically bacteria; and</text>
      </level>
      <level label="ii">
        <text>Used in human beings or intended for use in human beings to treat or prevent disease or infection; or</text>
      </level>
    </level>
    <level label="2">
      <text>Listed in:</text>
      <level label="i">
        <text>Appendix A of the federal Food and Drug Administration’s Guidance for Industry #152, including critically important, highly important, or important antimicrobial drugs; or</text>
      </level>
      <level label="ii">
        <text>A subsequent guidance document created by the federal Food and Drug Administration that ranks the medical importance of antimicrobial drugs.</text>
      </level>
    </level>
  </level>
  <level label="g">
    <text>“Medically important antimicrobial drug prescription” means an order issued by a veterinarian licensed in the State in the course of the veterinarian’s professional practice:</text>
    <level label="1">
      <text>For a medically important antimicrobial drug that is:</text>
      <level label="i">
        <text>In a water–soluble powder form; and</text>
      </level>
      <level label="ii">
        <text>To be added to the drinking water of cattle, swine, or poultry; and</text>
      </level>
    </level>
    <level label="2">
      <text>That provides the same or substantially similar information as the information that is required for a veterinary feed directive under Title 21, § 558.6(b)(3) and (4) of the Code of Federal Regulations.</text>
    </level>
  </level>
  <level label="h">
    <text>“Owner” means a person that:</text>
    <level label="1">
      <text>Has an ownership interest in cattle, swine, or poultry, including a right or an option to purchase the cattle, swine, or poultry; or</text>
    </level>
    <level label="2">
      <text>Is otherwise engaged in the business of obtaining live cattle, swine, or poultry under a growing agreement for the purpose of either slaughtering the cattle, swine, or poultry or selling the cattle, swine, or poultry for slaughter.</text>
    </level>
  </level>
  <level label="i">
    <text>“Prophylaxis” means the prevention of disease or infection in the absence of documented clinical signs of disease or infection.</text>
  </level>
  <level label="j">
    <text>“Treat a disease or infection” means to resolve clinical signs of infection or disease in an infected animal.</text>
  </level>
  <level label="k">
    <text>“Veterinary feed directive” means a written statement issued by a veterinarian licensed in the State in the course of the veterinarian’s professional practice that:</text>
    <level label="1">
      <text>Orders the use of an animal drug in or on animal feed;</text>
    </level>
    <level label="2">
      <text>Authorizes an owner or a caretaker of an animal to obtain and use animal feed bearing or containing an animal drug to treat the animal; and</text>
    </level>
    <level label="3">
      <text>Meets the conditions and requirements specified under Title 21, § 558.6 of the Code of Federal Regulations.</text>
    </level>
  </level>
</section>
