<?xml version='1.0' encoding='utf-8'?>
<section article="gag" article_name="Agriculture" number="3-801" title_number="3" title_name="Regulation of Livestock and Poultry" subtitle_number="8" subtitle_name="Regulation of Poultry to Protect Animal Health and Control Avian Influenza">
  <level label="a">
    <text>In this subtitle the following words have the meanings indicated.</text>
  </level>
  <level label="b">
    <text>“Live poultry market” means any facility or location where poultry:</text>
    <level label="1">
      <text>Is offered for sale, sold, distributed, or transferred; or</text>
    </level>
    <level label="2">
      <text>Is slaughtered and sold on–site.</text>
    </level>
  </level>
  <level label="c">
    <text>“Poultry” means any living domesticated bird.</text>
  </level>
  <level label="d">
    <text>“Poultry dealer” means a person who engages in the business of buying, selling, exchanging, or transporting poultry between a production facility and a live poultry market.</text>
  </level>
  <level label="e">
    <text>“Production facility” means the facility or farm that is the origin of poultry offered for sale at a live poultry market.</text>
  </level>
</section>
