<?xml version='1.0' encoding='utf-8'?>
<section article="gag" article_name="Agriculture" number="4-114" title_number="4" title_name="Regulation of Livestock, Poultry Products, and Eggs" subtitle_number="1" subtitle_name="Maryland Wholesome Meat Act">
  <text>The Secretary, by rule or regulation, may require an equine or its carcass to be prepared in an establishment separate from an establishment where cattle, sheep, swine, or goats, their carcasses, parts of them, meat, or their meat food products are prepared.</text>
</section>
