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<section article="ghg" article_name="Health - General" number="21-322" title_number="21" title_name="Food, Drugs, and Cosmetics" subtitle_number="3" subtitle_name="Food Establishments">
  <level label="a">
    <text>The Maryland Department of Health and the State Department of Agriculture may:</text>
    <level label="1">
      <text>Inspect for wholesomeness any food donated to a nonprofit corporation, organization, or association; and</text>
    </level>
    <level label="2">
      <text>Establish procedures for handling food donated to any nonprofit corporation, organization, or association.</text>
    </level>
  </level>
  <level label="b">
    <level label="1">
      <text>In this subsection, “person” shall include a nonprofit corporation, organization, or association.</text>
    </level>
    <level label="2">
      <text>A person shall have the immunity from liability described under § 5–634 of the Courts Article for any act or omission that affects the nature, age, condition, or packaging of the donated food.</text>
    </level>
  </level>
</section>
