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<section article="ghg" article_name="Health - General" number="21-430" title_number="21" title_name="Food, Drugs, and Cosmetics" subtitle_number="4" subtitle_name="Milk Products">
  <level label="a">
    <text>In this section, “milk emergency”:</text>
    <level label="1">
      <text>Means a general and acute shortage of milk from Grade A dairy farms; and</text>
    </level>
    <level label="2">
      <text>Does not include a simple shortage of milk from Grade A dairy farms that affects only a small number of distributors.</text>
    </level>
  </level>
  <level label="b">
    <level label="1">
      <text>In a milk emergency, the Secretary may authorize the sale of a pasteurized milk product that has not been certified as Grade A pasteurized milk.</text>
    </level>
    <level label="2">
      <text>A person who sells a milk product under this subsection shall label the milk product as the Secretary requires.</text>
    </level>
  </level>
</section>
