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<section article="ghs" article_name="Housing and Community Development" number="6-308" title_number="6" title_name="Division of Neighborhood Revitalization" subtitle_number="3" subtitle_name="Neighborhood Business Development Program">
  <level label="a">
    <text>The Department shall:</text>
    <level label="1">
      <text>administer the Business Development Program;</text>
    </level>
    <level label="2">
      <text>adopt regulations to carry out the Business Development Program, including a process to designate an area as a food desert under subsection (c) of this section; and</text>
    </level>
    <level label="3">
      <text>make a reasonable, good faith effort to make 25% of the Business Development Program loans and grants to microenterprises.</text>
    </level>
  </level>
  <level label="b">
    <text>The Department may:</text>
    <level label="1">
      <text>sell, assign, or otherwise dispose of a Program loan or revenue from a loan on terms and conditions acceptable to the Department, including selling loans at a discount, if the maximum sale proceeds in any fiscal year do not exceed limits that the Department sets by regulation;</text>
    </level>
    <level label="2">
      <text>apply the proceeds received from a sale, assignment, or other disposition under item (1) of this subsection to the Fund;</text>
    </level>
    <level label="3">
      <text>pledge a Program loan as security for any:</text>
      <level label="i">
        <text>business project loan, bond, or security that is issued, made, or purchased by the Community Development Administration under Title 4 of this article; or</text>
      </level>
      <level label="ii">
        <text>insurance, guaranty, or credit enhancement on a Program loan or business project under § 4–223 of this article; and</text>
      </level>
    </level>
    <level label="4">
      <text>without approval or execution by the Board of Public Works, sell or assign any equity interest acquired under § 6–305(d) of this subtitle.</text>
    </level>
  </level>
  <level label="c">
    <text>The Secretary, on the recommendation of the Interagency Food Desert Advisory Committee established under § 6–308.2 of this subtitle, may designate an area as a food desert after considering the following factors:</text>
    <level label="1">
      <text>availability of fresh fruit, vegetables, and other healthy foods in the area;</text>
    </level>
    <level label="2">
      <text>income levels of local residents;</text>
    </level>
    <level label="3">
      <text>transportation needs of local residents and the availability of public transportation;</text>
    </level>
    <level label="4">
      <text>comments from local governments; and</text>
    </level>
    <level label="5">
      <text>any other factors that the Department considers relevant.</text>
    </level>
  </level>
</section>
